Savour the art of slow cooking the Italian way, where flavours deepen and texture is softened to create comforting, inexpensive meals with little fuss whilst you enjoy the convenience of your appliance doing all the heavy lifting.
There is only one state in the US which lives up to the epithet ‘the best BBQ in the world’, and that is Texas.
Food worth taking time over
“Beautiful, classic recipes made with passion, by the man who taught me everything I know about Italian cooking.” Jamie Oliver
An updated edition, with more finished food photos, of the bestselling slow cooker books by Katie Bishop.
Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.
